Recipes
Tested, loved, and easy to make your own
Candied Sweet Potato CakesBy KitchenAid
Maryland Crab CakesBy Tested and perfected in the Sur la Table kitchen
Grilled Bruschetta with Fava Bean Puree and PecorinoBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Grilled Rub with Love SalmonBy Tom Douglas
Arrabbiata SauceBy Gifts Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Diane Morgan, photography by Sara Remington
Glowing Green SmoothieBy Vitamix
Summer Garden Whipped Feta BitesBy Kayle Klabunde @thecallistahouse
Instant Pot Herbed Prime Rib Roast with Horseradish Cream SauceBy Rebecca White, A Pleasant Little Kitchen